Cilantro Lime Rice

Utensilios de cocina

Saucepan, Stove Top

Tiempo de Preparación

2 Minutes

Hora de Cocinar

25 Minutes

Add a little flavor to your rice dish by adding cilantro and lime!

Información de salud

Nutrición Básica

Recipe makes 2 serving. 

Porciones de grupos de alimentos

Advertencias

Contenido del acordeón

Macronutrients

Micronutrients

Ingredientes

1/2 cup brown rice (jamine, basmati, wild good also)

Lime juice (1/2 lime equivalent)

1 tablespoon chopped cilantro, dry or raw

Otros ingredientes

  • 2 dashes of salt (one per serving made)
  • Black pepper- to taste

Instrucciones

Paso 1:

Bring 1/2 cup of water to a boil in your saucepan.

Paso 2:

Once boiling, add in the rice and half of the lime juice, lower to a simmer, and cover.

Paso 3:

Follow the instructions for how long the rice will take. Usually it is around 25 minutes. When it is done (there should still be a little water left at the bottom when you stir the rice), add in the cilantro, the rest of the lime juice, and the salt and pepper. Mix contents thoroughly to spread the flavor evenly. Turn off the burner and enjoy!

Consejos y Trucos:

  • Need some spice? Add in 1 dash of cayenne per serving made.