2 ½ cups pancake mix, prepared as written on package*
or follow our instructions here
Instructions
Step 1:
Lightly coat a griddle or skillet with cooking spray, and heat over medium heat.
Step 2:
In a large mixing bowl, prepare pancake batter (follow package instructions) and add cinnamon.
Step 3:
For each pancake, place 1 apple ring on griddle. Top each ring, with ¼ cup batter, starting in the center and covering the apple.
Step 4:
Cook until bubbles appear. Turn and cook other side until lightly brown.
Tips & Tricks:
If pancake mix package calls for milk, use non-fat (skim) or low fat milk (1-2%). Health information will differ based on pancake mix and milk used.
Granny Smith apples work best in this recipe, but feel free to try your favorite variety.
To test the griddle to see if it is hot, sprinkle it with a few drops of water. When the drops sizzle and dance, you are ready to cook!
Use a ¼ cup measuring cup to pour the batter on the hot griddle. It makes it way easier and less messy!
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